These gingerdoodle cookies are exactly what the name suggests - a gingerbread snickerdoodle! A soft cookie full of warm spices that’s rolled in sugar for a little crunch. Top with a white chocolate drizzle and some sprinkles if you are feeling festive!

Flaky, buttery scones filled with tart cranberries and sweet white chocolate chips.

These rich, fudgy chocolate peppermint cookies are drizzled with red and white cream cheese icing to make for a festive winter dessert.

A cross between a cookie and a croissant, these rugelach are comprised of a flaky buttery dough wrapped around a homemade chocolate walnut spread.

These snowball cookies have toasted pecans, maple syrup, and a hint of cinnamon to make for a delicious twist on a fun winter treat.

These easy to make slice and bake cookies get their bright flavor from dried cranberries and orange zest with an added depth from fresh sage. Perfect for the holidays, but great all year!

Bakery style muffins with warming gingerbread spices, sweet dried cherries, and a hint of orange.