Champagne flavored buttercream is mixed with citrus scented vanilla cake and coated in white chocolate. Metallic sanding sugar or sprinkles add a touch of shine and texture.

Peaches and bourbon are southern staples that pair wonderfully in these light and sweet scones. A bourbon vanilla glaze adds a layer of decadence to this summer fruit treat. These scones are a perfect addition to a boozy brunch or picnic!

This rich and creamy caramel sauce is given another layer of flavor with the addition of rum. With a few simple ingredients and some patience you will have a versatile sauce to serve with ice cream, brownies, coffee, apples, or any other dessert that needs a sweet topping.